Ingredients:
Pasta
Ground beef
Hotdog/franks
Delmonte Spaghetti Sauce (Advertising!)
Carrots (optional)
Soy Sauce
Bellpepper (optional)
Cheese
Onion
Garlic
Ketchup
Sugar
Black pepper
Salt
All purpose cream/milk
Procedure:
1. Cook ang pasta according to package direction. Instead of oil, I used butter para hindi mag dikit dikit yung pasta.
2. Sa sauce pan, igisa anf onion, garlic and the ground beef.
3. Lagyan ng 1 to 2 tbsp of soysauce at 1 cup ng water. Simmer till maluto yung ground beef.
4. Ilagay yung delmonte spaghetti sauce. I used the big one for 1 kg pasta.
5. Lagyan ng ½ bottle ng ketchup at 1 cup ng grated cheese. Yung cheese na ginamit ko ay mozzarella cheese. Ordinary cheddar cheese will do.
6. Ilagay ang carrots, hotdog and bellpepper. Pwedeng hindi lagyan ng carrots and bellpepper kung ayaw nyo.
7. Timplahin according to desired taste. I did mine sweet since mga pamangkin ko ang kakain.
8. Turn-off the heat at lagyang ng ½ to 1 cup of all purpose cream or milk. Kailangan naka turn off na yung heat otherwise mag cu-curdle yung cream or milk.
9. I-serve with cheese on top and garlic bread.
Happy Eating!
8 comments:
sarap sana kaso beef :(
yummy yummy yummy!!! <3
hehehe, talagang del monte ha? ;) the best talaga ang spaghetti kahit anong okasyon.
tas yung nilagyan pa ng cream (di pede gatas sa akin, may lactose intolerance po), yum yum!
nakuha mo ang secret ingredient ng isang fast food sa kanilang spaghetti--ang cream o milk!
mahusay kuya dom..mahusay.
penge, pwede?
ahehehe
mmmmmmmm spaghetti
drool...
@ CuriosCat, pwede naman po pork.
@ Carlotta, try na.
@ Chingoy, I used cream too, mas masarap.
@ Antero, talaga? secret ng fastfood yan?
@ Engel, luto na bilis.pagluto mo rin si labidabs mo.
we have the same spaghetti recipe :) masarap lalo pag may carrots at bell pepper.
ginutom ako!
@ Kuri, oo masarap pag may mga extra extra, nilalagyan ko din pala mushroom
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