Ingredients:
1 bundle of kangkong
1 garlic head, minced
3/4 cup oyster sauce
Pepper
Sugar
Salt
Olive Oil
Water
Procedure:
1. I-brown sa isang pan ang garlic gamit ang olive oil. Hanguin at i-set aside.
2. Sa parehong pan, ilagay ang oyster sauce, lagyan ng konting water (mga 1 & 1/2 tbsp).
3. Ilagay ang kangkong at igisa for 2 minutes. Timplahan ng salt, pepper and sugar.
4. Ilagay ang garlic on top bago i-serve.
Happy eating!!!
2 comments:
peborit ko ang kangkong. sana may tofu.
nga pala, thanks! tara na sa twittur!
hbd56jh2v
golden goose outlet
golden goose outlet
golden goose outlet
golden goose outlet
golden goose outlet
golden goose outlet
golden goose outlet
golden goose outlet
golden goose outlet
supreme outlet
Post a Comment