Recipe: Steamed Dory with Soy Ginger Sauce

Ingredients:

Cream dory fillet

Soy Sauce

Oyster Sauce

Lemon

Dill

Ginger

Ginger powder

Pineapple Juice

Brown sugar

Salt

Pepper

Garlic powder

1. Lagyan ng salt, pepper and lemon ang fish fillet. Hayaan for atleast 30 minutes.

2. Mag slice ng ginger into strips. Set aside.

3. I-prepare ang sauce. Pagsamahin ang 1/4 cup of soy sauce, 1 and 1/2 tbsp. of oyster sauce, 2 tbsp. brown sugar, 1/2 tsp. pepper, 1/2 cup of pineapple juice, 1 tsp. ginger powder and 1 tsp. garlic powder. Haluin maige.

4. I-simmer ang sauce for 7-10 minutes. Depende sa thickness na gusto. Tikman at i-adjust and lasa. Set aside.

5. Lagyan ng dill ang ibabaw ng fish at ginger strips. I-steam for 10 minutes.

6. Ilagay ang sauce sa ibabaw ng fish or i-serve separately.

Happy eating!!!