Tuesday, March 30, 2010
Holy Week 2010
Schedule of activities: (no meat week; fish and veggies lang)
Holy Wedenesday: Pabasa starts @ noon sa bahay. Yes, I'm singing!
Maundy Thursday: Bisita Iglesia with family.
Good Friday: Special Mass @ 2:30 PM. Follwed by procession.
Black Saturday: Off to Taal Batangas, mom's side.
Easter Sunday: Celebration with mom's side. Easter EGG Hunting!
Have a blessed Holy Week Guys!
Monday, March 29, 2010
Domjullian's Recipe: Fried Porkchops ala Dom
Ingredients:
Pork chops
Chicken Inasal Marinade
Oil
1. Ni marinate ko lang yung pork chops dun sa chicken inasal marinade overnight.
2. Since mataba yung hiwa ng pork chops, I decided na pakuluan cya with the marinade.
3. Deep fry till golden brown sa mainit na mainit na oil.
4. I-drain sa paper towel at i-serve.
Happy eating!
Friday, March 26, 2010
Words of Wisdom 001
No race, no religion, no class system, no color, nothing, no sexual orientation that makes us better than anyone else. We are all deserving of love.
-Sandra Bullock-
Wednesday, March 24, 2010
Recipe: Domjullian's Chicken Inasal ala Dom
Ingredients:
Chicken
7-Up
Vinegar
Pepper
Ginger
Sugar
Garlic
Lime
Butter
Achuete
Salt
Procedure:
1. Prepare the marinade by mixing 7-Up, vinegar, ginger, pepper powder, sugar, lime (pwedeng kalamansi or lemon),garlic and salt. Dapat ang lasa nya ay maasim asim na medyo maalat alat na medyo manamis namis.
2. I-marinate yung chicken for atleast an hour or overnight.
3. Prepare naman yung pang baste by melting the butter, achuete (my instant achuete ang mama sita's) and some salt and sugar.
4. I-grill ang chicken while basting the chicken with the butter-achuete mixture hanggang maluto.
5. Serve with dipping sauce (sukang maanghang na may sibuyas, garlic, pepper) and atchara.
Happy Eating!
Sunday, March 21, 2010
Family Humor 006
Excerpt from Cairo’s YM conversation with his beloved:
Athena: Gusto ko yung sa highschool musical, ikaw ni Troy, ako si Gabriella.
Cairo: Ayoko nun, gusto ko ako si Robbie, ikaw si Gwen. Yung sa Kung tayo’s magkakalayo.
Athena: ***Cluesless***. Hindi nanonood ng teleserye.
Laughtrip. Kumi kimerald ang anak ko, manang-mana sa tatay.
Nagtago ako para mabasa lang yan. After nun, tinatawag ko ng Troy or Bolton (Zac Efron as Troy Bolton sa Highschool Musical) si Cairo. Nagulat cya at nagalit kasi nag cheat daw ako, binasa ko daw ym conversation nila. Hindi daw cya may pakana nun kundi si Athena.
Inis na inis at asar na asar si Cairo. Tawa naman ako ng tawa.
Nung tinawag kong Robbie, ngumiti ng pagkatamis tamis. Mas gusto talaga nya ang Kimerald.
Friday, March 19, 2010
Domjullian's Recipe: Beef Stroganoff Pasta
Ingredients:
Pasta cooked according to package direction
Beef Sirloin cut into thin strips
Feta cheese or the usual cheddar cheese
Button Mushroom
Dried Basil
Paprika
White pepper powder
Cream
Evap Milk
Olive oil or butter
Procedure:
1. Marinate the beef sa paprika for atleast an hour.
2. I-heat ang olive oil or butter sa isang sauce pan at i-pan fry yung beef strips until maluto (5 to 10 minutes).
3. I-add yung button mushroom tapos ilagay yung milk, cream and cheese.
4. I-adjust yung taste according sa panlasa nyo. Lagyan ng white pepper powder.
5. I-top yung ibang cheese sa ibabaw ng pasta at sprinkle with some basil.
Thursday, March 18, 2010
Obituary: Prof. Emilia Boncodin
Professor Emilia Boncodin
Former Secretary, Department of Budget & Management
1955 - 2010
Domjullian's former professor - Accounting 1 (Intro to Financial Accounting)
Rest in Peace Mam
Accounting became a little less scary for math-ophobics like me, because of you
Tuesday, March 16, 2010
Pig Out Food 003
nakabili ako ng honeydew sa farmer's cubao. hiniwa ko lang at nilagyan ng plain yogart, instant snack na
aftermath, parang taygu lang ang kumain.
Sunday, March 14, 2010
Domjullian's Recipe: Pork Sinigang
Ingredients:
Pork (I usually use spareribs or the belly part na may konting taba)
Knorr Sinigang sa Gabi Mix
Tomatoes
Onions
Garlic
Kangkong
Gabi
Sitaw
Siling pang sigang
Oil
Water or hugas bigas water
Fish Sauce
Procedure:
1. Igisa ang sibuyas bawang at kamatis sa mantika. Tapos ilagay ang pork, hayaang maluto for 5 minutes or hanggang mag brown ng konti at lumabas yung konting oil from fats.
2. Isalin sa deep pot at lagyan ng water.Ilagay na din ang gabi at pakuluin hanggang lumambot ang pork.
3. Ang ginagawa ko sa gabi ni ma mash ko para ma incorporate yung lasa sa sabaw. Kung ayaw, leave the gabi as it is.
4. Pagkulo, ilagay ang knorr sinigang mix at timplahan ng patis according to taste.Hayaang kumulo for another 5 minutes
5. Ilagay ang veggies. I only use sitaw and kangkong kasi yan lang kinakain ko sa sinigang.Hehehe. Pwedeng lagyan ng talong at labanos.
6. Pakuluin hanggang ma half cook ang mga gulay at ilagay ang sili.
7. Serve pipping hot with a helping of rice.
Happy eating!
Friday, March 12, 2010
Pig Out Food 002
best ever indeed
heaven ang lasa
walkers' butter cookies
yan ang pinagkakaabalahang namin kainin ni Cairo habang nag-aaral
Wednesday, March 10, 2010
Earth Hour 2010
Organizers Aim to Inspire 15 Million Filipinos in 1000 Towns and Cities Nationwide
Mark your calendars, folks: Saturday night, 27 March 2010. When the clock strikes 8:30PM, the world will once more be engulfed in darkness – and a Billion people will celebrate the biggest party in recorded history.
Now in its third year in the country and envisioned as a celebration of climate change solutions, Earth Hour Philippines aims to inspire 15 Million Filipinos in 1000 towns, cities and municipalities to switch off and join in the revelry – in an environmentally-conscious manner, that is. Many of the nation’s most iconic landmarks are expected to dim their lights in the largest call for action on climate change. Cities from around the world, from Europe to Africa, are expected to join in.
Crafted to take a stand against the greatest threat our planet has ever faced, Earth Hour uses the simple action of turning off lights for an hour to deliver a powerful message on the need for climate change solutions. This simple act has captured the hearts and minds of people all over the world, becoming a worldwide phenomenon in 2008 and 2009 – where the Philippines placed first globally in terms of town and city participation.
Earth Hour 2009 inspired over 10 Million Filipinos in 647 cities and municipalities to switch off, saving an estimated 611MWh of electricity – equivalent to shutting down a dozen coal-fired power-plants for an hour. Earth Hour Philippines is a yearly effort of WWF-Philippines, the Department of Energy (DoE), Green Army Network and SWITCH Movement. 2010 partners include Ipanema, Century Tuna, Sustagen, Philips, Motolite, Meralco, SM Malls, Ayala Malls, Bonifacio Global City, GMA-7, ABS-CBN, Philippine Daily Inquirer, Philippine Star, Infinit-1 Communications, FocusMedia Audiovisuals, Leo Burnett, ECC International, Dig It All, Friendster, Discovery Channel and National Geographic.
Sectoral consultations have yielded strong commitments for more sustained efforts on climate change. Among the groups that have pledged commitments are the Archdiocese of Manila, University of the Philippines, Technological University of the Philippines, Manila Doctors College, REACT, Philippine Business for Social Progress, Ortigas Foundation, Girl Scouts of the Philippines, Manila Jaycees, Hotel and Restaurant Association of the Philippines, Philippine Science Centrum, World Youth Alliance, Habitat for Humanity and Gawad Kalinga.
The business community has also pledged participation. Companies which have committed support include the Filipino-Chinese Chamber of Commerce and Industry, the Ascott Group, Dusit Thani Manila, Chevron, Abenson, First Gen, Jollibee Foods Corporation, Unilever, Globe, PLDT, PhilBIO and Piandré.
Earth Hour kick-off activities were launched in Davao and Cebu. In Davao City, stakeholders from various sectors led by the Green Alliance for Davao, Mindanao Business Council, Save Davao Gulf Foundation and the Davao City National High School pledged collective support. In Cebu, over 1000 stakeholders gathered at the SM City Cebu to share their collective support for Earth Hour.
The Earth Hour Philippines road show, led by Energy Secretary Angelo T. Reyes, is set to visit Iloilo, Baguio, Ilocos Norte, Laguna, Bicol, Puerto Princesa, Palawan, Tuguegarao and Clark. “Earth Hour is a simple act that emphasizes the importance of adopting energy efficient practices and lifestyles,” says Secretary Reyes. “In this season of political divisiveness, let us all bear in mind that there are fundamental values and aspirations that we all share as Filipinos and as citizens of the world. One of our common causes is the stewardship of our planet through responsible energy practices and other means. So, on March 27, let’s all get together and Vote Earth!"
Since Earth Hour 2009, each of the Earth Hour allies has advocated for the adoption of renewable energy technologies and energy-efficient practices. “Climate change is the biggest threat to the Philippines. We could lose 2000 isles to sea level rise alone – a scenario which could be made worse by dwindling natural resources,” says Earth Hour Philippines National Director Yeb Saño. “Luckily, Filipinos have a unique Bayanihan spirit – a brotherhood of kinship that unites people. Through the message of Earth Hour – that it’s time to think of solutions now – we stand a good chance of adapting to climate change.”
Source: http://www.wwf.org.ph/earthhour/
Sunday, March 7, 2010
Highschool Nostalgia
Eto mga uso when I was in highschool.
1. Branded goods - Giordano’s classics shirt, long backs, back pack and socks. Guess shirts, pants and socks.
2. Shoes – Kung Fu, Bla bla, Topsiders, loafers and espadrilles na binili sa Virra Mall or Mendrez.
3. Drakar Nior perfume.
4. Ray ban way farer shades.
5. Swatch watches and swatch guards.
6. Mahabang bangs sa mga lalake.
7. Gagamba fever, pagandahan pa ng cases.
8. Baston pants.
9. Depeche Mode Haircut - Flat top na may gel sa gilid.
10. Leather braided belts.
11. Friendship bracelets.
12. Dance Craze: Strutt (Ricky Liboro and co.), Funk ala MJ (Rodney Soriano), Breakdance (Lahat ata ginawa to...uso pa rin until now) and New Wave.
13. Straight cut jeans na tinutupi yung dulo palabas ng sobrang kapal with matching leather shoes na walang medyas.
14. Rubber shoes – Mighty kid and tretorn. Adidas (samba) pag member ka ng RK group.
15. Gadgets - Nintendo family computer and pager/beeper!
1. Branded goods - Giordano’s classics shirt, long backs, back pack and socks. Guess shirts, pants and socks.
2. Shoes – Kung Fu, Bla bla, Topsiders, loafers and espadrilles na binili sa Virra Mall or Mendrez.
3. Drakar Nior perfume.
4. Ray ban way farer shades.
5. Swatch watches and swatch guards.
6. Mahabang bangs sa mga lalake.
7. Gagamba fever, pagandahan pa ng cases.
8. Baston pants.
9. Depeche Mode Haircut - Flat top na may gel sa gilid.
10. Leather braided belts.
11. Friendship bracelets.
12. Dance Craze: Strutt (Ricky Liboro and co.), Funk ala MJ (Rodney Soriano), Breakdance (Lahat ata ginawa to...uso pa rin until now) and New Wave.
13. Straight cut jeans na tinutupi yung dulo palabas ng sobrang kapal with matching leather shoes na walang medyas.
14. Rubber shoes – Mighty kid and tretorn. Adidas (samba) pag member ka ng RK group.
15. Gadgets - Nintendo family computer and pager/beeper!
Friday, March 5, 2010
Wednesday, March 3, 2010
Domjullian's Recipe: Easy Bihon & Canton Guisado
Ingredients:
½ part of canton noodles
½ part of bihon noodles
Pork (belly part)
Shrimp
Carrots
Baguio beans
Cabbage
Garlic
Onion
Pepper
Soy Sauce
Fish sauce
Knorr pork cubes
Oyster Sauce
Water
Procedure:
1. Hiwain lahat ng ingredients. Set aside.
2. I-trim yung fat and skin sa pork at pakuluan hanggang lumabas yung oil at maging chicharon. I-drain sa paper towel. Kung health conscious, skip this.
3. I-discard yung excess oil sa wok tapos igisa ang sibuyas at bawang.
4. Ilagay ang pork at I stir-fry for 5 minutes.
5. Lagyan ng pork cube, soy sauce (1/2 cup), oyster sauce (1/4 cup) at water (3 to 4 cups). Depende sa daming ng noodles na iluluto nyo.
6. I-simmer for 5 minutes tapos ilagay ang noodles. Haluin paminsan, i-simmer for 3 to 4 minutes.
7. Ilagay ang carrots, baguio beans, shrimp, chicharon at cabbage.
8. I-adjust ang timpla using pepper and fish sauce.
9. I-serve with chicharon on top.
Happy eating!
Monday, March 1, 2010
Subscribe to:
Posts (Atom)